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GRAZING CATTLE ON CROPLAND CAN BE MUTUALLY BENEFICIAL

When we hear stories of farms from previous generations, mixed operations are often the tradition, where people grew crops and had some cattle and other livestock as well. With economies of scale and farm size increasing, farms have generally become more specialized. However, recent rises in input costs and climate crises such as drought have many producers rethinking integrated farming operations.  

This may mean owning both cattle and cropland, but it could also mean working with neighbours. In some situations, beef producers have been working with their cropping neighbours to develop mutually beneficial deals where both parties can benefit from having cattle on cropland.  

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A Day in the Life of a Barn Manager

Video: A Day in the Life of a Barn Manager


We go behind the scenes with Travis, a dedicated barn manager in Manitoba’s hog sector. He plays a key role in making sure pigs are well cared for, that operations run smoothly, and that his team stays safe and supported.

Discover how the role of a barn manager fits into the wider story of the pork industry’s impact in our province:
Over 22,000 Manitobans depend on the hog sector for for a high-quality, well-paying job.
The sector contributes more than $2.3 billion annually to Manitoba’s GDP.
It accounts for roughly 55% of all agriculture & food-manufacturing jobs in the province.

Want to explore a career in this fast-moving, meaningful industry? Visit www.manitobapork.com/careers to learn about opportunities, training pathways, and how you can be part of it too.