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IL Corn Supports Preserving Choice in Vehicle Purchases Act

By Tara Desmond

The Preserving Choice in Vehicle Purchases Act was introduced today, cosponsored by Illinois Congressman Mike Bost, to protect Americans’ freedom of choice when purchasing vehicles. The bill is a response to the California Air Resources Board’s (CARB) move to ban the sale of new internal combustion engine vehicles by 2035.

 

To achieve this ban on consumer choice, California would need a waiver from the U.S. Environmental Protection Agency (EPA).

 

If the waiver is received, this will not only impact California but also 17 other states bound to follow California’s regulations. This would constitute 40 percent of the entire nation’s new car sales.   

“It’s alarming that a state would take actions to remove Americans’ options for affordable and reliable transportation without concern for practicality,” Matt Rush, President of IL Corn Growers Association said.

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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.