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Iowa Youth Excel at 4-H Livestock Triathlon

By Sydney Peterson and Celine Beggs-Shoemaker

Over 165 youth from across Iowa gathered at Iowa State University’s Hansen Agricultural Student Learning Center on May 2–4 to participate in the second annual Iowa 4-H Livestock Triathlon. The event combined three core competitions  livestock judging, skillathon and quiz bowl  offering 4-H members in grades 4-12 a comprehensive platform to demonstrate their expertise in animal science and livestock management.

In the livestock judging segment, participants evaluated 10 classes of livestock, including cattle, swine, sheep and meat goats, based on specific criteria such as conformation, muscling and structural correctness. Their keen eye for detail and ability to discern quality were on full display as they carefully analyzed each animal presented to them.

The skillathon portion of the event tested participants’ practical knowledge and quality assurance practices through a series of hands-on tasks and activities. From identifying different breeds and meat cuts to hay judging and swine selection, participants showcased their expertise and versatility in livestock management.

The livestock quiz bowl challenged participants’ understanding of livestock-related topics through a series of rapid-fire questions covering topics such as nutrition, genetics and industry trends. Quick thinking, teamwork and comprehensive knowledge were essential as teams competed head-to-head in a battle of wits and expertise.

The senior winning teams in all three contests are invited to represent Iowa at the National 4-H Contests in Louisville, Kentucky, this November.

“Through livestock judging, skillathon and quiz bowl, youth develop critical life skills such as decision-making, teamwork, communication and confidence,” said Celine Beggs-Shoemaker, Iowa 4-H animal science program specialist with ISU Extension and Outreach. “These programs not only deepen their understanding of animal science but prepare them to be thoughtful leaders and problem-solvers in any field they choose to pursue.”

Sixty-three youth competed in all three contests, marking themselves elite Livestock Triathletes. Points were tallied through each contest to name an overall high point and reserve high point triathlete in each division. They were recognized alongside the team and individual contest winners during Sunday evening’s awards ceremony. The results are listed below.

“The Livestock Triathlon allows me to experience so many different things in the agricultural industry, from practical things like hay judging for a commercial producer to judging show pigs. It makes me more well-rounded in other facets of my life as well,” said Jillian Hansen, Benton County, reserve champion senior triathlete.

Source : iastate.edu

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Anna Johnson from Iowa State University and Emma Coursey from the University of Illinois discuss research evaluating welfare resources during the late finishing stage on commercial swine farms. They explain how feeder management, water use, space allocation, and pig health influence welfare outcomes and practical on-farm management. Listen now on all major platforms!

"Small resource issues can become larger welfare problems when multiple stressors interact across finishing barns."

Meet the guests: Dr. Anna Johnson / anna-johnson-05028a14 is the Morrill Professor of Animal Behavior and Welfare at Iowa State University. She earned her Ph.D. in Animal Sciences from Texas Tech University and completed her master's degree in Applied Animal Behaviour and Welfare at the University of Edinburgh. Her research focuses on practical solutions that improve farm animal welfare, including sow productive lifetime, animal-human interaction, environmental enrichment, and Precision Livestock Farming.

Emma Coursey / emma-coursey-183810241 is pursuing a Doctor of Veterinary Medicine degree at the University of Illinois College of Veterinary Medicine after earning a bachelor's degree in Animal Science from Iowa State University. Her academic interests include swine health, production, and animal welfare, with research experience evaluating welfare resources in commercial finishing pigs.