Living Lab – Ontario Launch

May 14, 2021

Guelph, Ontario - The Minister of Agriculture and Agri-Food, the Honourable Marie-Claude Bibeau, kicked-off a roundtable discussion with Ontario agriculture stakeholders by announcing an investment of $4.2 million to launch Living Lab – Ontario in the Lake Erie region.

Living Lab – Ontario is the latest collaboration hub created under the Living Laboratories Initiative, which brings together farmers, scientists, and other partners to develop, test and share innovative agricultural practices and technologies.

Led by the Ontario Soil and Crop Improvement Association (OSCIA), Living Lab – Ontario collaborators will include farmers, agricultural and conservation organizations, and scientists from Agriculture and Agri-Food Canada and other federal departments. Their research will focus on reducing the soil and nutrient runoff from agricultural land into Lake Erie, improving water quality, conserving soil health, and increasing biodiversity on agricultural lands in Ontario. They will share their expertise with farmers across Canada to help accelerate the adoption of sustainable practices and technologies.

Source : OSCIA

Video: Unveiling a Breakthrough Genetic Solution for Future-Proof, Sustainable Pork Production

Marcel Huijsmans, Global Marketing Director at Topigs Norsvin tells us about their new genetic solution R3silience that offers a solid alternative to how the industry can approach disease management.

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For more information visit https://topigsnorsvin.com/products/r3...