Managing Prosperity In The Beef Industry

May 04, 2015

An Alberta Agriculture specialist says, as the cow-calf business continues to provide strong margins, and producers look at where to invest their positive margins, the question becomes what to invest those positive margins in. In a presentation now available from Cow-Calfenomics risk management series, Rick Dehod, farm financial specialist, recommends producers first know their business costs with a goal of reducing those costs, not only when the farm is losing money, but also during the good years when margins improve.

Interview with Rick Dehod (3:29 minutes) (1.60 Mb)

Source : agric.gov.ab.ca

Video: Industry–University Collaborations in Swine Research - Dr. Jordan Gebhardt and Matt Einarson

In this episode of The Swine it Podcast Show, Dr. Jordan Gebhardt from Kansas State University and Matt Einarson from SAM Nutrition explore how academic–industry partnerships are driving innovation in swine nutrition. They share how collaborations support graduate training, create credibility, and translate research into practical strategies for producers. Discover real trial outcomes, sustainability initiatives, and why bridging science with industry is essential for the future. Listen now on all major platforms!

"The partnership with universities allows research to stay current, answering real questions that nutritionists and producers are asking today." - Dr. Jordan Gebhardt

Meet the guest: Dr. Jordan Gebhardt / jordan-gebhardt-9a6b4b120 , Associate Professor of Swine Production at Kansas State University, combines expertise in veterinary medicine and applied swine nutrition to improve herd health and productivity through research and student training. Matt Einarson / matt-einarson-7a00a123 , Vice President of Sales and Business Development North America at SAM Nutrition, brings more than two decades of leadership in global agribusiness, specializing in strategy, market development, and feed innovation.