Farms.com Home   News

Minister Bibeau announces support to help spur innovation for Quebec pork producers

Québec, QC – While speaking at the Annual General Meeting of the Éleveurs de porcs du Québec, the Minister of Agriculture and Agri-Food, the Honourable Marie-Claude Bibeau, announced over $922,000 through the AgriScience Program for two Quebec pork organizations, which will help advance innovation within the sector.

Swine Innovation Porc is receiving up to $356,525 to improve swine health in Canada by developing a new vaccine against Streptococcus suis to reduce the use of antimicrobials and expand strain coverage.

The Centre de développement du porc du Québec (CDPQ) is receiving up to $565,562 for a research project aimed at reducing nitrogen output while maintaining growth performance and meat quality.

Quebec pork producers continue to adopt cutting-edge approaches and technologies to enhance their competitiveness and position themselves for a strong and vibrant future, while responding to the challenges brought by COVID-19.

Source : Government of Canada

Trending Video

Sow Welfare and Group Housing Systems - Dr. Laya Alves

Video: Sow Welfare and Group Housing Systems - Dr. Laya Alves



In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.