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Mizzou Leads the Charge to Protect Missouri’s $4 Billion Cattle Industry From Tick Threats

A tiny parasite-carrying tick is posing an outsized threat to Missouri’s cattle. Now, researchers at the University of Missouri are stepping in to protect the state’s $4 billion cattle industry by tracking different ways the American dog tick spreads a deadly disease known as bovine anaplasmosis.

Bovine anaplasmosis kills red blood cells, causing lethargy, weight loss and sometimes miscarriage or death in cattle, which can be financially devastating for livestock producers. A 2025 Mizzou study found that nearly half of all Missouri cattle have been exposed to the disease. Nationwide, the infection has an estimated impact of nearly $300 million annually.

For the latest study, Mizzou researchers set out to better understand how the American dog tick may spread the disease to cattle in Missouri. They dragged cloth over cattle pastures in five counties, collecting more than 29,000 total ticks, about 1,500 of which were the American dog tick.

Researchers analyzed the ticks’ DNA and discovered that fewer than 1% of the male American dog ticks actually carried the bacterium that causes bovine anaplasmosis.

Rosalie Ierardi, an assistant clinical professor in the College of Veterinary Medicine and first author on the study, was surprised. How could the bacterium infecting so many Missouri cattle not be more present in the ticks? It could be that the disease spreads in ways scientists have not fully mapped out yet.

“Rather than just always waiting in the grass for a new host to walk by, these ticks may be moving directly from cow to cow while the livestock are huddling in the shade or grooming one another,” Ierardi said. “By better understanding where certain ticks are located and how diseases spread, we can inform public health strategies to raise awareness and ultimately keep animals and humans safe from disease.”

“Detection of Anaplasma marginale (Rickettsiales: Anaplasmataceae) in host-seeking adult Dermacentor variabilis (Acari: Ixodidae) on cattle pastures, Missouri, United States” was published in Journal of Medical Entomology.

Changing Missouri weather fuels tick populations
American dog ticks, blacklegged ticks and lone star ticks are all common in Missouri, and the state’s changing weather patterns are allowing them to thrive.

Warmer winters, earlier springs and periods of high humidity allow ticks to survive in greater numbers, University of Missouri Extension state climatologist Zachary Leasor said.

Historically, Missouri’s cold winters have helped reduce population, but the state’s average wintertime temperatures have been warmer than average in recent years. Ticks can survive winter by sheltering under leaf litter, crop residue and even snow cover, MU Extension urban entomologist Emily Althoff said.

Farmers and others working outdoors can protect themselves by wearing long sleeves, pants and boots. Tuck pants into socks or boots and wear light-colored clothing to make ticks easier to spot. Livestock and working dogs should remain on veterinary-recommended tick prevention to reduce exposure.

Source : missouri.edu

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Dan Weary is a Professor at the University of British Columbia. Dan did his BSc and MSc at McGill and Doctorate at Oxford before co-founding UBC’s Animal Welfare Program where he now co-directs this active research group. His research focuses on understanding the perspectives of animals and applying these insights to develop methods of assessing animal welfare and improving the lives of animals. His work has helped drive changes in practices (including the adoption of higher milk rations for calves and pain management for disbudding) and housing methods (including the adoption of social housing for pre-weaned calves). He also studies cow comfort and lameness, social interactions among cows, and interactions between cows, human handlers and technologies like automated millking systems that are increasingly used on farms. His presentation will outline key questions in cattle welfare, highlight recent UBC research addressing them, and showcase innovative methods for improving the lives of cattle and their caretakers.