Farms.com Home  › News

New Joint Venture to Examine Potential for Wind Farm Production to Power Greenhouse Sector

Windsor, ON – The University of Windsor is partnering with the Ontario Greenhouse Vegetable Growers (OGVG) and Kruger Energy to investigate using existing wind farms to power and heat greenhouses in Southwestern Ontario.

Dubbed the HIGH Energy project, short for the Hydrogen Integrated Greenhouse Horticultural Energy project, the new joint venture proposes using wind turbines to generate clean electricity and hydrogen for use in the area’s multi-billion-dollar greenhouse sector.

“Farmers are looking to expand operations and increase their access to low carbon energy solutions,” said Aaron Coristine, OGVG’s manager of science, regulatory affairs and government relations. “This joint venture will construct pathways to achieve this with novel adaptations of clean, proven energy technologies.”

Southwestern Ontario boasts the highest concentration of greenhouses in North America. The greenhouse sector has been rapidly growing, but further expansion is thwarted by a lack of locally available energy. Wind farms already standing in the area could provide a solution, delivering electricity and hydrogen directly to greenhouses.

Kruger Energy currently generates 200 megawatts of wind energy in Southwestern Ontario, which is enough to power 60,000 homes, or hundreds to thousands of greenhouse acres depending on crop and growing practice.

“We’re pleased at the prospect of an additional market for our energy solution,” said JJ Davis, Kruger Energy’s general manager of Canadian operations. 

“Kruger is a leader in sustainability and strategic asset management which will enable us to reliably supply clean energy to the vegetable greenhouse sector with our long-established wind farms.”

The project proposes building a commercial facility that takes locally captured wind energy, turning it into electricity and hydrogen for greenhouses that grow tomatoes, peppers, cucumbers, strawberries and other crops. The first step of the project is to do the economic and regulatory modeling to make the business case for the venture.

“There will be a number of firsts in this project,” said Rupp Carriveau, an engineering professor and director of the Environmental Energy Institute at the University of Windsor, who is leading the modelling efforts.

“We anticipate a lot of learning in both the engineering and policy spaces,” he said. “The HIGH Energy project excites us. Using proven existing assets in a new way to improve things or solve a problem, sounds practical and resourceful. We love solutions like that.”

This project aligns with the direction of senior levels of government in meeting the energy and food needs of communities across the province and country.

Source : OGVG

Trending Video

Learning to Wrench From Dad the Hard Way

Video: Learning to Wrench From Dad the Hard Way



Harvest is a week out and the farm picked this week to fall apart. The truck needs a battery, the barn curtain's got a problem, and the corn and beans are telling us we're out of time to get it all fixed.

So it's a full day of wrenching. Tork supervises while I get the truck back running, then we're out at the hog barn where one rusted up part has the whole curtain system hung up. Ladder work, cable work, and a little dad-and-son disagreement about the right way to do it. We close it out walking the fields, shelling beans and checking corn, because whether everything's fixed or not, harvest starts when harvest starts.

Chapters: 00:00 Everything breaks the week before harvest 01:00 Tork supervises while I fix the truck 12:30 Out to the barn to find the curtain problem 14:30 One rusty part hung up the whole curtain 20:00 Running the curtain cable from the ladder 24:00 Walking the beans and corn before harvest 26:30 Wrapping up

We're a 6th generation family farm in southeast Iowa showing the real ups and downs of pig farming and row crop farming. No script, just the work. Subscribe and follow along.

JOIN THE BARN TALK NEWSLETTER AND GET LIVE EVENT ACCESS: We're on a mission to hit 10,000 subscribers, and when we do, we're hosting a live event at the barn. Sign up for exclusive access to tickets and details.