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NFU Sends Letter to Congress Urging Support for Lower Food and Fuel Costs Act

In a letter to Congress today, National Farmers Union (NFU) expressed support for the Lower Food and Fuel Costs Act and urged Members to support this critical legislation that will provide fairness to farmers, lower prices for consumers, and fight back against decades of consolidation in agriculture. A link to the letter can be found here.

“The Lower Food and Fuel Costs Act includes a host of Farmers Union priorities that will provide fairness for farmers,” said NFU President Rob Larew“Farmers Union members are in strong support of bolstering USDA’s ability to investigate consolidation in the livestock industry that has been squeezing profits away from farmers and ranchers. NFU is also supportive of the provisions to expand processing capacity that will give our members more opportunities to get their products to their communities.

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Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Video: Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Identifying challenges in swine production and turning them into solutions through research and team development is the focus of this episode. Dr. Christine Mainquist-Whigham of Pillen Family Farms and DNA Genetics shares insights on herd health, biosecurity and trial work to improve pig performance. She also discusses her team’s research philosophy, how they evaluate rate of investment and how they gather feedback from employees to address challenges and maintain herd health across all phases of production. Dr. Carlos Roudergue of Country View Family Farms discusses the growing complexity of swine production, especially as technology increases and employee interaction decreases. He also shares how their workforce is shifting toward more specialized roles to support herd health and efficiency.