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Ng says Canada will continue to defend our supply management system

The Federal Minister of International Trade Mary Ng says Canada is disappointed that the United States has requested a dispute settlement panel.

“We know how important stability and certainty are to our farmers, workers and businesses. We will always work to protect their livelihoods and ensure their success at home and abroad by ensuring that trade rules are implemented as intended. Canada will continue to defend our supply management system and the market access that Canada and the United States have agreed on. We will stand firm against attempts to renegotiate agreements during the dispute settlement panel process."

The U.S. launched its second dairy-related trade complaint against Canada in less than two years saying Canada is not living up to its trade obligations in the USMCA to American dairy farmers and producers.

In 2021, a dispute panel found that Canada had violated the terms of the trade agreement with the way it was allocating import quotas for U.S. dairy products.

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Season 7, Episode 1: Managing Risk and Seeing Opportunities in U.S. Pork Production

Video: Season 7, Episode 1: Managing Risk and Seeing Opportunities in U.S. Pork Production

Today’s episode features three guests discussing the similarities and differences between pork production in the United States and Brazil, along with strategies for managing risk in today’s industry while recognizing and acting on opportunities. First, Dr. Anne Caroline de Lara, executive manager of live pig production at Seara Alimentos, a JBS company in Brazil, is joined by Dr. Matthew Turner, head of operations for JBS Live Pork. Together, they discuss how labor, climate and ventilation challenges vary between Brazil and the United States, while underscoring their shared commitment to raising healthy pigs. They also point to lessons producers in both countries can take from one another’s systems and on-farm experiences. Then, Brady Reicks, risk manager at Reicks View Farms, shares his perspective on risk management, drawing from his background in markets and his transition into farming. He discusses how protecting margins varies by operation and offers practical approaches producers can use to make marketing and business decisions with greater confidence rather than hesitation.

Both conversations were recorded at recent industry events focused on swine livability, including the International Conference on Pig Livability and Iowa Swine Day.