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Ontario Agricultural Hall of Fame adds 11 to its roster

In 2023, the Ontario Agricultural Hall of Fame will induct 11 individuals who have made significant impacts on Ontario agriculture and beyond. Two of them have had direct impact on horticulture:  Brian Gilroy and the late Dr. Richard Frank.

Brian Gilroy has been active in many organizations including the Georgian Bay Fruit Growers’ Association, Ontario Apple Growers, Ontario Fruit & Vegetable Growers’ Association, Farm & Food Care Ontario, Fruit & Vegetables Growers of Canada and the Royal Agricultural Winter Fair. He’s been nominated for his determined consensus-building and his long-lasting impacts on edible horticulture nationwide.  

Dr. Richard Frank, deceased in 2021, had a critical role to play in the 1970s when Ontario’s horticultural producers were faced with pest control problems. His laboratory provided critical pesticide residue data that allowed federal authorities to grant uses. The Minor Use Program later grew into the world-recognized entity that it is today.

When all 11 inductees are considered, their influences range from agronomy and crop consulting to soil health and water quality advancements, pesticide and crop research, the development of farm shows and farm co-operatives and leadership in the sectors of horticulture, dairy, forages, eggs and pullets.

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Early last season in Western Australia’s Great Southern region, Wellstead Farming faced a dilemma in their oat crop after growing herbicide-tolerant canola the year before. Compounded by no opportunity for knockdown herbicide applications prior to a late April planting, volunteer canola in the furrows started to smother the oat plants. Potential crop impact from early herbicide application in oats can be a concern for many growers, and volunteer herbicide-tolerant canola can be hard to control, so we visited Cropping Manager Duncan Burt to find out the story and the end result.