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Ontario declares provincial food terminal protected employment zone

TORONTO - The Ontario Food Terminal located in west-end Toronto has been declared a protected employment zone, which prevents it from being relocated.
 
Municipal Affairs Minister Steve Clark says the province made the decision to protect the estimated 100,000 jobs that depend on the terminal.
 
The province launched a review of the terminal earlier this year, sparking fears the facility could be moved to make way for residential development.
 
Agriculture Minister Ernie Hardeman announced in July that the terminal would remain in its current location.
 
The Ontario Food Terminal was established in 1954 to help farmers in the province get their produce to market.
 
It has since become the largest wholesale produce market in the country, also serving Eastern Canada and some northern states south of the border.
Source : FCC

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Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

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Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.