The potato industry on Prince Edward Island is celebrating the second annual International Day of Potato, as proclaimed by the UN General Assembly. This year’s theme “Shaping History, Feeding the Future” carries an important message about the role potatoes have played worldwide for thousands of years, and will continue to play in the future.
Looking at the past 200 years, the forefathers of the PEI potato industry were instrumental in growing their reputation of exporting potatoes by rail to Ontario, other parts of Canada and the U.S. Northeast, as well as vessels carrying potatoes to all corners of the world. Opening doors, taking risks and charting new territory around the world by these trailblazers have shaped our potato industry into what it is today.
Growing potatoes has changed considerably over the years, with advances in information and technology being the biggest catalyst. New varieties and advancing growing practices, designed to withstand climate change and pests, ensures potatoes remain a vital crop to feed our growing population.
“Island farmers are on the cutting edge of research, adopting new technologies and sustainability. All to provide nutritious food to people everywhere – we grow 2.6 billion pounds of potatoes, enough to feed more than 25 million people annually,” says Greg Donald, general manager of the PEI Potato Board.
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