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President Trump Secures Trade Win for America’s Cattle Producers

The National Cattlemen’s Beef Association (NCBA) announced support for President Donald Trump’s trade agreement-in-principle with the United Kingdom (U.K.). Most importantly, the agreement includes market access for beef. This announcement follows years of NCBA’s hard work building the foundation for a trade deal with the U.K., including numerous meetings with British industry stakeholders, Members of Parliament, the British Embassy, the U.K. Department for Environment, Food and Rural Affairs, and other top British authorities.

“With this trade deal, President Trump has delivered a tremendous win for American family farmers and ranchers,” said NCBA President Buck Wehrbein, a Nebraska cattleman. “For years, American cattle producers have seen the United Kingdom as an ideal partner for trade. Between our countries’ shared history, culture, and their desire for high-quality American beef, securing a trade agreement is a natural step forward. Thank you President Trump for fighting for American cattle producers.”

NCBA has spent years advocating for expanded trade with the U.K. When the U.K. left the European Union in 2020, that opened the door to secure trade agreements with countries like the United States. British and American cattle producers share similar values and British consumers also enjoy American beef.

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2026 T.K. Cheung Lecture in Animal Science - Dan Weary

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T.K. Cheung Lecture in Animal Science: "Using science to assess and improve the welfare of dairy cattle"

Dan Weary is a Professor at the University of British Columbia. Dan did his BSc and MSc at McGill and Doctorate at Oxford before co-founding UBC’s Animal Welfare Program where he now co-directs this active research group. His research focuses on understanding the perspectives of animals and applying these insights to develop methods of assessing animal welfare and improving the lives of animals. His work has helped drive changes in practices (including the adoption of higher milk rations for calves and pain management for disbudding) and housing methods (including the adoption of social housing for pre-weaned calves). He also studies cow comfort and lameness, social interactions among cows, and interactions between cows, human handlers and technologies like automated millking systems that are increasingly used on farms. His presentation will outline key questions in cattle welfare, highlight recent UBC research addressing them, and showcase innovative methods for improving the lives of cattle and their caretakers.