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Quick Takes: UK Reports 4th Clade 1b Mpox Case, More Avian Flu in US Cows and Poultry, UK Raises H5 Risk Level

By Lisa Schnirring

  • The United Kingdom today reported one more clade 1b mpox case, in the third household member of the country’s first imported case, the Health Security Agency (HSA) said today in an update. The UK has now reported four cases, the first cluster outside of Africa. The latest patient is receiving care at a hospital in London. Health officials said further cases in the same household aren’t surprising, given how infectious it is in that setting. The UK’s index patient was exposed to the virus during recent travel to African countries experiencing mpox outbreaks.
  • Over the last 2 days, the US Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) has confirmed one more H5N1 avian flu outbreak in dairy cattle, which involves a ninth herd in Utah. The event pushes the national total in dairy cows to 443 outbreaks across 15 states. Also, APHIS confirmed one more H5N1 outbreak in poultry, which involves backyard birds in Montana’s Flathead County.
  • The UK’s Department for Environment, Food, and Rural Affairs (DEFRA) yesterday raised the risk level for highly pathogenic H5 avian influenza from medium to high following the identification of H5N5 at a commercial poultry farm in Yorkshire. It said though detections in wild birds in recent years have been dominated by H5N1, the identification of H5N5 was likely and follows earlier detections in Great Britain and continental Europe.
Source : umn.edu

Trending Video

Stress as a Nutrient Thief - Dr. Sarah Pearce

Video: Stress as a Nutrient Thief - Dr. Sarah Pearce


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Sarah Pearce, Research Animal Physiologist with USDA ARS, explains why stress can act as a nutrient thief in pigs. She discusses gastrointestinal health, barrier integrity, inflammation, feed efficiency, stress interactions, and emerging biomarkers that may help predict performance challenges before they occur. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/af/article/1...

"Stress can steal calories and nutrients because energy normally used for growth is redirected toward immune activation, gut repair, and other costly survival responses."

Meet the guest: Dr. Sarah Pearce / sarah-pearce-phd-3a5881a5 earned her M.S. and Ph.D. in Nutritional Sciences from Iowa State University and currently serves as a Research Animal Physiologist with the USDA Agricultural Research Service. Her research focuses on gastrointestinal physiology, nutrition, stress biology, immune function, and productivity in pigs and poultry. Learn more from Dr. Sarah Pearce on the Swine Nutrition Black Belt Podcast, available on all major platforms.