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READY OR NOT, CALVING IS COMING — PLAN AHEAD FOR A STREAMLINED CALVING SEASON

There are many aspects of a producer’s day-to-day life that are out of their control. The weather, including precipitation, winds and plummeting temperatures, can test the best-made plans in the most organized of operations.  

Producers all hope for a smooth calving season with predictable weather conditions and adequate feed inventories, but will sleep easier knowing that they have a plan if things go in a different direction. Long before the first calf hits the ground, there is much that can be done to decrease the stress and workload during a busy season. Focusing on four main aspects of planning can ensure a safe and successful calving season.  

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Value of an Effective State & National Beef Checkoff Partnership

Video: Value of an Effective State & National Beef Checkoff Partnership

A strong future for the beef industry starts with teamwork, to ensure we’re all working together to move the industry forward. Valerie Bass, Executive Director of the Tennessee Beef Industry Council, explains the importance of the partnership between state and national cattle organizations and give insights on how Tennessee cattle producers promote beef on the state level.