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Research: Much to gain if nursery diets match digestive capabilities.

Previous nursery feeding logic told us to feed nursery pigs based on their weaning weight. That heavier pigs had more advanced guts and could handle a more advanced diet. New research involving Nurture™, Cargill’s young pig program, shows weight isn’t the main factor in how we should be feeding pigs; we need to look at the digestive capabilities, and that is tied to their age.

Tremendous changes occur in a young pig’s digestive capabilities between seven and 35 days of age. “Until this point, the piglet’s immune system has relied heavily on colostrum and maternal antibodies from the sow,” according to Sabrina May, Pork Tech Application Lead, Cargill.

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Cattle Producers: Don’t Overlook Prescribed Fire for Pastures - Cow-Calf Corner

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Prescribed fire can be an effective method for eastern redcedar control in pastures. In this episode of Cow-Calf Corner, Mark Johnson, OSU Extension beef cattle breeding specialist, talks with John Weir, OSU Extension fire ecologist, about the benefits of using prescribed fire as a pasture management tool.