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Statement from Agriculture Secretary Tom Vilsack on Passage of Keep Kids Fed Act

"I am pleased to see that Congress has taken action to provide much needed support to help USDA’s child nutrition programs serve nutritious meals to America’s children. Throughout the pandemic, the school nutrition professionals who feed our children faced enormous challenges, which persist today, and they desperately need additional resources and continued flexibilities. The deal passed by Congress will ease some of the uncertainty and provide partial relief to our schools, summer sites and child care feeding programs. As I have said before, it is important to note that schools across the country will still face ongoing challenges and at USDA we will continue to use every tool at our disposal to ensure kids get the nutritious meals they need and deserve."

Source : usda.gov

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What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.