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Supporting effective policy change for the advancement of our sector!

Following the 2019 federal election, the Canadian Produce Marketing Association (CPMA) and Canadian Horticultural Council (CHC) are preparing for two key events that will bring industry to Ottawa to meet with Parliamentarians.
 
On February 25, 2020, CHC and CPMA will hold our annual Farm to Plate advocacy event on Parliament Hill. This will be our first opportunity to meet with the new class of Members of Parliament, as well as with Senators and senior government officials. This event will be followed later in the year by our annual Fall Harvest event, taking place from November 2-4, 2020, when we will once again gather in Ottawa to engage Canada’s elected officials in support of our industry.
 
Members interested in registering can contact Karl Oczkowski, Manager, Communications, at koczkowski@hortcouncil.ca for more information.
 
We are actively planning both events in order to seize the opportunity to build strong relationships with key decision- and policymakers in Ottawa. In addition to joining us for this event to advocate for our industry, your sponsorship can turn modest budgets into compelling, influential activities and communication materials that encourage action from Parliamentarians and government regulators – action that benefits produce industry stakeholders across Canada.
 
With numerous new faces and a minority government, there will be many groups vying for the attention of our elected officials. To support our success, we are offering three sponsorship options:
  • $5,000 – Sponsorship to be split between our 2020 Farm to Plate and 2020 Fall Harvest events;
  • $3,000 – Sponsorship of 2020 Farm to Plate OR 2020 Fall Harvest event;
  • $1,000 - $2,999 – Sponsorship of 2020 Farm to Plate OR 2020 Fall Harvest event.
Source : CHC

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World Pork Expo: Evonik monitors the impact of trypsin inhibitors in nursery pigs

Video: World Pork Expo: Evonik monitors the impact of trypsin inhibitors in nursery pigs

Dr. Maria Mendoza, Global Consulting Expert with Evonik, recently spoke to The Pig Site’s Sarah Mikesell at the World Pork Expo in Des Moines, Iowa, USA about the use of trypsin inhibitors in soy products and how that effects the digestion of amino acids. The variability of quality of the soy products can affect the rations of the soy products in the complete diet of the pigs. Evonik has monitoring services that can assist producers with determining the variability in their suppliers’ soy products.