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Texas Cattle Raisers Support Proposed Change On Fever Tick Rule

The Texas and Southwestern Cattle Raisers Association (TSCRA) submitted comments to the Texas Animal Health Commission (TAHC) in support of a proposed rule change relating to the dipping, treatment and vaccination of animals for cattle fever ticks.

“The Texas and Southwestern Cattle Raisers Association has been a strong proponent for more attainable cattle fever tick regulations,” said president Richard Thorpe. “Overly burdensome requirements are detrimental to ranching operations and eradication efforts. We commend TAHC for their progress on the issue.”

The proposed rule change will allow Designated Fever Tick Epidemiologists to approve less stringent treatment and inspection regulations. Permitting requirements that are more achievable for ranchers will allow them to better eradicate cattle fever while continuing to raise livestock in affected areas.

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World Pork Expo: Tackling oxidative stress at critical stages in swine production

Video: World Pork Expo: Tackling oxidative stress at critical stages in swine production

Dr. Marlin Hoogland, veterinarian and Director of Innovation and Research at Feedworks, speaks to The Pig Site's Sarah Mikesell just after World Pork Expo about how metabolic imbalance – especially during weaning, late gestation and disease outbreaks – can quietly undermine animal health and farm profitability.

In swine production, oxidative stress may be an invisible challenge, but its effects are far from subtle. From decreased feed efficiency to suppressed growth rates, it quietly chips away at productivity.

Dr. Hoogland says producers and veterinarians alike should be on alert for this metabolic imbalance, especially during the most physiologically demanding times in a pig’s life.