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Upcoming Webinar: Selling Pork Directly to Customers – What You Need to Know

Join Ontario Pork and OMAFRA on Wednesday, January 20, 2016 for a one-hour lunch webinar (12:00 to 1:00 p.m.) to learn how to market direct to consumers. Ontario pork producers from The Whole Pig and Thatcher Farms will share how they’ve built their businesses and what they’ve learned along the way, making it easier for you to start or improve your direct sales business. Staff from Ontario Pork and OMAFRA will also offer resources they have available for you.

To register, contact the Agricultural Information Contact Centre (AICC):

Toll-Free: 1-877-424-1300
TTY: 1-855-696-2811
Email:ag.info.omafra@ontario.ca

Source: OntarioPork


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Catching Up on Hay and Crops!

Video: Catching Up on Hay and Crops!

Catching Up on Hay and Crops! After weeks of delay due to relentless rain, we’re finally back in the fields at Ewetopia Farms! In today’s episode of our daily sheep farming vlog, we take you on a full tour of our hay and crop fields, including first-cut hay, second-cut alfalfa, barley, corn, and beans—all of which go directly into feeding our flock. We grow all our own feed so that we know exactly what our sheep are eating, from homegrown hay to custom-milled grain rations.