Farms.com Home   News

USDA Grant Helps Purdue Reach Out To Beginning Farmers

By Darrin Pack
 
A team of Purdue University faculty, staff and Extension educators will lead a U.S. Department of Agriculture effort in Indiana aimed at supporting new and beginning farmers and ranchers.
 
The National Institute of Food and Agriculture initiative - called Infrastructure, Access, Community: A Plan to Support Beginning Farmers in Indiana - is designed to increase the number of farm start-ups in the state and provide direct, practical assistance to anyone who is new to farming.
 
"We are particularly interested in supporting small farms and military veterans," said Kevin Gibson, one of the team leaders.
 
Tractor harvesting
 
"This grant comes at a very critical time for the agriculture industry," Gibson said. "The ag workforce is rapidly aging, and the average age of farmers in this country is now over 58 years. Once these farmers and ranchers start to retire, who will grow our food? At the same time, consumers are increasingly interested in buying local foods and supporting local farmers. There are real opportunities for new and beginning farmers to help meet this demand."
 
Plans call for annual training sessions for Extension educators, workshops and farm tours focusing on effective farming practices, a "one-stop shop" website with a variety of resources for beginning farmers and networking events.
 
"We will accomplish our goals by improving the infrastructure needed to support beginning farmers, increasing the access beginning farmers have to training and educational materials, and developing a community of educators and experienced farmers who will support beginning farmers and ranchers," said Tamara Benjamin, a research scientist at Purdue and one of the project leaders.
 
Including funds provided by Purdue, the project will spend nearly $850,000 over three years to address these goals, she said.
 
Key partners in the project include the National AgrAbility Project, which will focus on expanding opportunities in agriculture for military veterans, and the Local Growers Guild, which will arrange farm tours across the state and provide other resources for farmers.
 

Trending Video

4R Nutrient Stewardship – Why it Matters

Video: 4R Nutrient Stewardship – Why it Matters

4R Nutrient Stewardship can help grow crops sustainably. By using the Right Source of nutrients at the Right Rate, in the Right Time and applying in the Right Place, the 4Rs work to increase production and profitability for farmers while demonstrating social and environmental benefits of farm practices. Nicole Penney, Precision Ag Manager for FS Partners, a 4R certified agri-retailer serving central and southwestern Ontario, walks through the 4R sustainability goals and the specifics of on farm practices aligning with source, rate, time and place. The agriculture sector recognizes the importance of environmental stewardship and its role in ensuring the proper use of fertilizer. Ontario has been a leader in encouraging famers to use nutrient management planning in crop production, and 4R certified agri-retailers to guide best use of nutrients.