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Webinar Series on Tree Crops Begins in September

This fall, University of Missouri Extension offers a six-session webinar series, “Growing Tree Fruit, Nut Crops and Syrup Trees.”

The weekly series begins Tuesday, Sept. 10, and runs 6:30-8 p.m.

Sessions will cover the production of apples, pears, nuts, specialty fruits (including pawpaw and persimmon) and maple syrup, says Justin Keay, University of Missouri Extension field specialist in horticulture. The final session includes a discussion by a farmer panel.

“Perennial tree crops can provide many years of harvests, but it’s important to understand what it takes to successfully establish these crops to help ensure long-term success,” Keay says. “Annual maintenance such as pruning, fertilization, pest scouting and disease management will help ensure growers maximize their annual harvests.”

Sessions will be recorded for those who miss any of the live classes. Registration also includes access to previously recorded sessions on site selection and planting, fertility management, weed management, insect and disease management, marketing and economics of fruit production.

Limited scholarships are available to beginning farmers in St. Louis as well as the counties of St. Louis, St. Charles, Jefferson, Lincoln, Franklin, Warren, Ste. Genevieve, St. Francois and Washington. Scholarships are awarded at checkout after registration.

Register by Sept. 9 at http://muext.us/fruit. For questions, call the MU Extension Center in Pike County at 573-324-5464.

Source : missouri.edu

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Turning Better Feed Into Better Herds: Innovation in Forage Harvesting

Video: Turning Better Feed Into Better Herds: Innovation in Forage Harvesting


What happens when a dairy farmer gets frustrated with equipment that isn’t doing its job? In this episode, we sit down with Horning Manufacturing founder Leon Horning to hear how a problem in the feed bunk led to a globally recognized forage equipment company.

Born out of a third-generation dairy operation in Pennsylvania, Horning Manufacturing started with one goal: helping cows get more nutrition from silage. Leon shares how his father, Leon Sr., built the first kernel processor rolls in the family farm shop after seeing whole corn kernels pass through cows undigested — costing valuable feed efficiency and milk production.

We explore the company’s journey from a side project on the farm to an international manufacturer serving dairy farmers, beef operators, and custom harvesters around the world. Along the way, Leon discusses the evolution of pull-type forage harvesters, the engineering behind Horning’s “plug-and-play” kernel processor kits, and why reducing downtime during harvest can make or break a season.

The conversation also dives into Horning’s row-independent corn heads, practical equipment design, real-world customer stories, and how innovations born in the field continue to shape the company today.

Whether you’re a producer, equipment enthusiast, or simply love stories of grassroots innovation, this episode offers a fascinating look at how one farm family turned necessity into industry-changing technology.

Contact Horning Manufacturing today at 717-354-5040
https://www.horningmfg.com/