Farms.com Home   News

What to Expect with Standing Enucleations

While severe equine eye injuries or disorders can be gruesome in appearance, they generally aren't life-threatening. Thanks to medical and technological advances, veterinarians can now treat eye issues more effectively than they have in the past. But if treatment fails, veterinarians also have the option of removing the eye without the risks associated with general anesthesia using a procedure called a standing enucleation.

At the 2013 American Association of Equine Practitioners' Convention, held Dec. 7-11 in Nashville, Tenn., Wendy Townsend, DVM, MS, Dipl. ACVO, assistant professor of ophthalmology at the Purdue University College of Veterinary Medicine, reviewed how to perform a standing enucleation and what to expect.

Townsend said the standing eye removal surgery is a reasonable alternative to enucleations performed under general anesthesia, but case selection is critical to success—not every horse is a good candidate for this procedure. The standing procedure could benefit large, lame, or geriatric horses that could be at-risk for complications when recovering from general anesthesia, she said. Case selection should also take into account the horse's temperament (calmer is better), the degree of discomfort (less painful eyes are better), and the extent of surgery (procedures involving resection and reconstruction—such as eye removals related to neoplasia, or tumors—aren't good candidates for the standing procedure), she added.

Source: TheHorse


Trending Video

Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Video: Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Identifying challenges in swine production and turning them into solutions through research and team development is the focus of this episode. Dr. Christine Mainquist-Whigham of Pillen Family Farms and DNA Genetics shares insights on herd health, biosecurity and trial work to improve pig performance. She also discusses her team’s research philosophy, how they evaluate rate of investment and how they gather feedback from employees to address challenges and maintain herd health across all phases of production. Dr. Carlos Roudergue of Country View Family Farms discusses the growing complexity of swine production, especially as technology increases and employee interaction decreases. He also shares how their workforce is shifting toward more specialized roles to support herd health and efficiency.