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When to Cut Hay

This year’s haying season is causing concern with producers in many parts of the province, as they are noticing forage plants heading out and not growing as tall as they should. Karin Lindquist, forage and beef specialist at the Ag-Info Centre, takes a look at why producers should consider cutting hay sooner rather than later.

Interview with Karin Lindquist (4:09 minutes) (1.90 Mb)

 
 
Source : Alberta Ag and Forestry

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Dr. Panagiotis Tassis: Mycotoxins in Swine Feed

Video: Dr. Panagiotis Tassis: Mycotoxins in Swine Feed

In this episode of The Swine It Podcast Show Canada, Dr. Panagiotis Tassis from Aristotle University of Thessaloniki, Greece, tackles the critical issue of mycotoxins in swine feed. He explains how these toxins affect pig health, reproduction, and overall production efficiency. Dr. Tassis breaks down common contaminants and offers actionable strategies for identifying, preventing, and managing mycotoxin risks, all aimed at boosting herd performance. Listen now on your favorite podcast platform!