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When to Cut Hay

This year’s haying season is causing concern with producers in many parts of the province, as they are noticing forage plants heading out and not growing as tall as they should. Karin Lindquist, forage and beef specialist at the Ag-Info Centre, takes a look at why producers should consider cutting hay sooner rather than later.

Interview with Karin Lindquist (4:09 minutes) (1.90 Mb)

 
 
Source : Alberta Ag and Forestry

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Experiences in Marketing Beef in Ontario

Video: Experiences in Marketing Beef in Ontario

Birgit Martin of Martin Farms shares her experience in marketing beef in Ontario through direct to consumer sales and other opportunities under her family's Pure Island Beef brand. This presentation is from the Thunder Bay Field Day held by NOFIA (Northern Ontario Farm Innovation Alliance) in September 2025.