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When to Cut Hay

This year’s haying season is causing concern with producers in many parts of the province, as they are noticing forage plants heading out and not growing as tall as they should. Karin Lindquist, forage and beef specialist at the Ag-Info Centre, takes a look at why producers should consider cutting hay sooner rather than later.

Interview with Karin Lindquist (4:09 minutes) (1.90 Mb)

 
 
Source : Alberta Ag and Forestry

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Cow-Calf Corner - Anaplasmosis in Cattle: What Every Rancher Must Know

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Mark Johnson, OSU Extension beef cattle breeding specialist, shares practical tips for managing anaplasmosis in beef cattle. Learn how to protect your herd, recognize the signs of this costly disease, and apply management strategies that can improve herd health and reduce risk.