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Winter Sportfishing Season Now Open in Nova Scotia

The winter sportfishing season is now open in Nova Scotia.

“Sportfishing is a great way to get outside during the winter months – on your own, with friends, or as a family,” said Fisheries and Aquaculture Minister Steve Craig. “Whether you’re an experienced angler or looking to try winter sportfishing for the first time, please remember to make safety a top priority.”

There are lakes across the province where people have the opportunity to fish for brook and rainbow trout, white and yellow perch, smallmouth bass and chain pickerel. Department of Fisheries and Aquaculture hatcheries stock many lakes with trout each winter to ensure anglers enjoy a good sportfishing experience.

A general fishing licence, available online, is required for winter sportfishing in fresh water. Licences purchased on or after April 1, 2022, are valid through March 31, 2023.

Some safety tips for winter sportfishing include:

  • monitoring weather conditions
  • dressing in layers
  • checking ice thickness before fishing
  • wearing a flotation device when appropriate (for example, if fishing from a boat); and
  • anglers should also tell someone where they will be fishing and when they plan to be back.
Source : Novascotia .ca

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In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.