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2016 America

2016 America's Pig Farmer of the Year

Brad Greenway, a pig farmer from Mitchell, South Dakota, is the recipient of the 2016 America’s Pig Farmer of the YearSM Award. The award is designed to recognize a pig farmer who excels at raising pigs using the We CareSM ethical principles and connects with today’s consumers about how pork is ... More
2017 Pork Industry Distinguished Service Award - Rich Degner

2017 Pork Industry Distinguished Service Award - Rich Degner

The National Pork Board today honored Rich Degner as the recipient of its 2017 Distinguished Service Award during the National Pork Industry Forum in Atlanta. Degner is the former chief executive officer of the Iowa Pork Producers Association.... More
Dr. Bob Nordgren - Solid Lipid Nanoparticle Review

Dr. Bob Nordgren - Solid Lipid Nanoparticle Review

Solid Lipid Nanoparticle Review - Dr. Bob Nordgren, Aix Bio Consulting, from the 2017 Aptimmune Pre-AASV Symposium, February 25, 2017, Denver, CO, USA.... More
H. Stein : Supplemental fat not necessary when canola meal is fed to weanling pigs

H. Stein : Supplemental fat not necessary when canola meal is fed to weanling pigs

New research from the University of Illinois shows that adding supplemental dietary fat is not necessary to avoid reduced growth performance when replacing soybean meal with canola meal in diets fed to weanling pigs.... More
Cow-Calf Corner: Selecting A Bull

Cow-Calf Corner: Selecting A Bull

Glenn Selk has advice for ensuring your bull is ready for breeding season.... More
Panhandle Wildfires Livestock Supply Points

Panhandle Wildfires Livestock Supply Points

Three Livestock Supply Points set up by AgriLife Extension have more than plenty of hay for everyone who might have been affected by the wildfires that ripped through the Texas Panhandle on March 6 and continued for days.... More
Cattle Market Analysis - Mike Briggs

Cattle Market Analysis - Mike Briggs

Mike Briggs, feedlot manager from Seward, Nebraska, discusses feedlot margins, beef demand going into summer and recent market price movement.... More

Policy, Legislation, And Regulation

Policy, Legislation, And Regulation

Many decisions made in Washington, D.C. can have a major impact on your business. We've got insights on this important topic from top producers who work in the cattle business every day.... More
A Message To Fellow Producers

A Message To Fellow Producers

What message do you want to share with your fellow producers? We gather final thoughts from our three panelists who love being a part of the beef cattle industry.... More
 We Put The Best Of Canada Into Our Beef

We Put The Best Of Canada Into Our Beef

If you were to seek out the world's perfect place for raising beef, what would you look for? Wide open spaces, caring folks that don't cut corners, cold winters for hardy herds and an abundance of nutritious feed-stuffs like grasses and grains.... More
Cattle Feeding Study

Cattle Feeding Study

Yeast is a staple ingredient found in many breads, but it also could play a major role in feeding cattle and producing higher quality beef.... More
Transitioning to Modular Loading Systems

Transitioning to Modular Loading Systems

Transitioning to Modular Loading Systems... More
Angus VNR: Better Calves? Market That.

Angus VNR: Better Calves? Market That.

Dave Nichols, of Nichols Farms at Bridgewater, Iowa, talks about ways commercial producers can add value to their herd and then capture that through marketing. This video news is provided by Certified Angus Beef LLC and the American Angus Association.... More
Canada Beef Sustainability

Canada Beef Sustainability

Canada is one of the leading countries when it comes to really identifying what sustainable be can look like.... More
The Pork Industry

The Pork Industry's Leadership in Responsible Antibiotic Use and Commitment to Animal Welfare

As a representative of the more than 60,000 pig farmers across the country, the National Pork Board is committed to antibiotic stewardship and giving consumers confidence in today's pork supply. Real and substantive change is taking place on pig farms across the country as new regulations take e... More
Shining a Spotlight on Modern Pig Farmers

Shining a Spotlight on Modern Pig Farmers

South Dakota pig farmers Brad and Peggy Greenway carry on a family legacy of providing safe and nutritious pork to families across the nation. As farmers, they are committed to continuous improvement, especially regarding responsible antibiotic use, and work closely with their veterinarian to ma... More
Cow-Calf Corner: Stages Of Calving

Cow-Calf Corner: Stages Of Calving

Glenn Selk has advice on preparing the herd for storm season.... More
Livestock Marketing

Livestock Marketing

Derrell Peel gives input on how systems like the Fed Cattle Exchange are effecting cattle markets.... More
Online Fed Cattle Exchange

Online Fed Cattle Exchange

SUNUP revisits a story with Brian Arnall explaining a little scientific method that can help a grower's bottom line... More
Cow/Calf Management - Aaron Berger

Cow/Calf Management - Aaron Berger

Aaron Berger, Nebraska Extension educator, talks about management strategies for cow/calf producers, including monitoring feed costs and pregnancy rates.... More
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