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Watch instructional videos on livestock and other farm animals from farmers, veterinarians, and other animal experts. Learn about farm animal behavior, handling, feeding, breeding, shelter, and other important topics.
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Vet Scripts: How to Tell If You Cattle Are Sick

Vet Scripts: How to Tell If You Cattle Are Sick

Dr. Barry Whitworth has tips to determine if your cattle are sick.... More
Angus VNR: Marbling is still No. 1

Angus VNR: Marbling is still No. 1

Justin Sexten, Certified Angus Beef LLC (CAB) director of supply development, discusses the company’s 2016 study of more than 850,000 carcass records. This video news is provided by CAB and the American Angus Association. Visit www.CABpartners.com or www.angus.org for more information.... More
Application of Genomics to Improve Disease Resilience and Sustainability in Pork Prod

Application of Genomics to Improve Disease Resilience and Sustainability in Pork Prod

Irene Wenger presents the Genome Canada funded project on swine health.... More
Cattle & Feeder Market Analysis - Mike Briggs

Cattle & Feeder Market Analysis - Mike Briggs

Mike Briggs, feedlot manager from Seward, Nebraska, analyzes recent price movements in live and feeder cattle markets. Mike also talks about U.S. beef exports, slaughter weights and domestic demand.... More
Heat Stress

Heat Stress

Rob Eirich, Nebraska Beef Quality Assurance director and Nebraska Extension educator, outlines steps producers can take to help minimize heat stress in feedlot cattle... More
Hauling Cattle To Pasture!!

Hauling Cattle To Pasture!!

Cattle out to pasture since they are out of hay!... More
Top Quality Bulls at McCurry Angus

Top Quality Bulls at McCurry Angus

See how McCurry Angus in Burrton, Kansas has grown their seedstock business over the years to accommodate future generations.... More

Do Implanted Hormones Make It To The Food Supply?

Do Implanted Hormones Make It To The Food Supply?

Dave Lalman explains how much estrogen is in hormone-implanted beef compared to other foods.... More
Cow-Calf Corner

Cow-Calf Corner

Glenn Selk has the facts about screw-claw in cattle.... More
Livestock Marketing

Livestock Marketing

Derrell Peel says April placements were larger than expected and the markets reflected it.... More
Canada Makes Bacon, Exceeding U.S. Pork Exports To China

Canada Makes Bacon, Exceeding U.S. Pork Exports To China

Canada has overtaken the United States as the top North American supplier of pork to China.Farmers and meat packers in both nations are battling for lucrative shares of the biggest global market.After a sharp rise last year, Canada's pork sales to China exceeded those of the United States in the... More
World Pork Expo 2017

World Pork Expo 2017

The 2017 World Pork Expo is here! Watch this video to get all the important information you need before you head to Des Moines, Iowa!... More
Angus VNR: Heifers: Raising vs. Buying

Angus VNR: Heifers: Raising vs. Buying

Lee Schulz, Extension Livestock Economist for Iowa State University weighs in on the decision of whether to buy or retain heifers. This video news is provided by Certified Angus Beef LLC and the American Angus Association. Visit www.CABpartners.com or www.angus.org for more information.... More
Ranchin

Ranchin': Calving Season

Behind the scenes at a Saskatchewan Ranch during calving season.... More
Understanding the Nutritional Value of Beef

Understanding the Nutritional Value of Beef

Shelley Johnson, Director of Nutrition Outreach, explains the many ways NCBA and the Beef Checkoff work to ensure consumers, and nutrition influencers, understand the facts about beef's role in a healthy diet.... More
Getting the Facts on Beef Nutrition

Getting the Facts on Beef Nutrition

A look at the Live Well event, funded by the Beef Checkoff, which helps to educate nutritionists and other health influencers on how beef fits into a healthy diet and lifestyle.... More
Food Safety Interventions in the Meat Industry

Food Safety Interventions in the Meat Industry

Food safety is the most critical component of meat and poultry production and companies take numerous steps every day to ensure that the meat you buy at the store or eat at a restaurant is as safe as possible. This video takes you inside meat plants to show the many steps companies take to produ... More
The Angus Report, May 29, 2017

The Angus Report, May 29, 2017

In the news: China opens its doors to U.S. beef imports, states encouraged to weigh in on the WOTUS rule, a look at antibiotic use in human and animal health, how grazing cattle prevents wildfire, research funded by the Angus Foundation, and much more.... More
Angus VNR: Credence Attributes matter

Angus VNR: Credence Attributes matter

Leann Saunders, Where Food Comes From Inc., aims to help cattlemen get the most for their cattle through verified programs. This video news is provided by Certified Angus Beef LLC and the American Angus Association. Visit www.CABpartners.com or www.angus.org for more information.... More
Cow-Calf Corner

Cow-Calf Corner

Glenn Selk has advice for limiting hay loss due to storage.... More
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