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Booming US Ag exports - A growing share of American produce

By Farms.com

American agriculture is a powerhouse, and a significant portion of its production finds its way to markets worldwide. On average, over 20% of US agricultural output is exported each year, highlighting the importance of this international trade.

The good news is that this export market is expanding, particularly for non-manufactured agricultural products. These include essential commodities like grains, oilseeds, and fresh produce. Over the past decade, exports of these items have grown by an impressive 1.4% annually, compared to overall production.

For some products, exports are a major driver. Food grains, for instance, see a staggering 65% of their production value exported, while fruits and tree nuts reach 44%. This demonstrates the global demand for high-quality American agricultural products.

In contrast, the US exports a smaller share of manufactured agricultural goods, such as sweeteners, baked items, and dairy products. The export share of these products has actually declined slightly since 2012, suggesting that a larger portion is being consumed domestically.

This trend highlights the growing importance of US agriculture on the global stage. As the world's population continues to rise, the demand for high-quality food is only going to increase. American farmers are well-positioned to meet this challenge, and the export market offers a significant opportunity for continued growth.


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The Ministry of Transportation and Economic Corridors presented an overview of the Employment Pathway Grant on April 15, 2025. This grant provides funding to employers in the commercial transportation industry to invest in their workforce, improve retention, and support professional development for Class 1 drivers. Eligible employers can apply for funding to be reimbursed for costs associated with hiring and training Class 1 drivers.
Learn more and find the grant applicant guide at: www.alberta.ca/employment-pathway-grant