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Cold Temperatures Put Harvests in California and Arizona in Jeopardy

Cold Snap in Two U.S. States Could Mean Higher Prices in the Supermarkets

By , Farms.com

An unexpected cold snap in California and Arizona could results in lower quality and quantity of produce in supermarkets. The unseasonably colder temperatures falling between four and five degrees away from normal for this time of year are impacting produce crops and most notably citrus fruits.

Some estimates are already predicting that one-quarter of the region’s orange crop has taken a hit. With some analysis’s saying that if the hit is hard enough, it could result in a price increase of up to 20 to 30 percent.

The extent of the damage is yet to be determined, but if analyses are right it could mean that you should be expecting higher prices on your grocery bill for some produce items soon.


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How Can We Grow More Food With Less Impact?

Video: How Can We Grow More Food With Less Impact?

For over two decades, Dr. Mitloehner has been at the forefront of research on how animal agriculture affects our air and our climate. With deep expertise in emissions and volatile organic compounds, his work initially focused on air quality in regions like California’s Central Valley—home to both the nation’s richest agricultural output and some of its poorest air quality.

In recent years, methane has taken center stage in climate discourse—not just scientifically, but politically. Once a topic reserved for technical discussions about manure management and feed efficiency, it has become a flashpoint in debates over sustainability, regulation, and even the legitimacy of livestock farming itself.

Dr. Frank Mitloehner, Professor and Air Quality Specialist with the CLEAR Center sits down with Associate Director for Communications at the CLEAR Center, Joe Proudman.