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Commodity classic heads to Denver in 2025

By Farms.com

The highly anticipated 2025 Commodity Classic is set for March 2-4 in Denver, Colorado! This premier agricultural event, known for its focus on farmer education and innovation, promises an exciting experience under the theme "Elevating Excellence in Agriculture."

A preliminary schedule outlining various sessions, presentations, and trade show exhibits is now available online. This year, the Denver show expands to a new three-day format, offering attendees more opportunities to learn and network.

The expanded schedule includes a pancake brunch, closing reception, and other farmer-focused events alongside the addition of 30 educational sessions on cutting-edge farming technologies planned for the fall.

"We're thrilled to bring the Commodity Classic to Denver for the first time," say event co-chairs. "With record attendance at the past two shows, we expect another successful event packed with valuable experiences for farmers and exhibitors."

Exhibitor space is limited, so companies interested in showcasing their products at the 2025 Commodity Classic should visit the event website for details and applications. Registration for attendees will open in November 2024.

Stay tuned for updates by following the Commodity Classic on social media.


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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.