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Abstract: Transmission of Antibiotic Resistance at the Wildlife-livestock Interface

Abstract: Transmission of antibiotic resistance at the wildlife-livestock interface

Antibiotic-resistant microorganisms (ARMs) are widespread in natural environments, animals (wildlife and livestock), and humans, which has reduced our capacity to control life threatening infectious disease. Yet, little is known about their transmission pathways, especially at the wildlife-livestock interface. This study investigated the potential transmission of ARMs and antibiotic resistance genes (ARGs) between cattle and wildlife by comparing gut microbiota and ARG profiles of feral swine (Sus scrofa), coyotes (Canis latrans), cattle (Bos taurus), and environmental microbiota. Unexpectedly, wild animals harbored more abundant ARMs and ARGs compared to grazing cattle. 

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Dr. Jean Noblet: Net Energy in Swine Nutrition - Part 2

Video: Dr. Jean Noblet: Net Energy in Swine Nutrition - Part 2

In this second part of our special episode of The Swine Nutrition Blackbelt Podcast, celebrating National Ag Day, Dr. Jean Noblet, a consultant in monogastric nutrition, continues to explore energy utilization in swine feeds. He breaks down the debate over the energy value of soybean meal relative to corn, the role of net energy systems, and the impact of caloric efficiency on feed formulation. Listen now on all major platforms!