The Canadian farms producing top-quality beef are as unique as our country’s topography. They do have one thing in common--each uses forages in some way.
Forage U-Pick--a tool that helps farmers and ranchers from British Columbia to the Maritimes choose forages best suited to their fields, calculate seeding rates and manage forage weeds--is now available online at no cost.
“Selecting forage species that will thrive under the growing and management conditions of a specific field on your farm improves the crop’s productivity. Since well-managed forage is typically the cheapest source of feed, growing productive forages can widen the profit margins of a beef operation,” shares Amy Higgins of the Maritime Beef Council.
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