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Avian Flu Affecting Poultry Farms In Lower Mainland BC

At that time, more than 17 million birds, mostly in the Fraser Valley, had to be destroyed because of avian flu. This week, another 7 poultry farms in the Fraser Valley east of Vancouver were put under quarantine, after 3 of the farms had confirmed cases of the deadly H5N1 strain, the same strain that's resulted in the culling of hundreds of thousands of birds this year in Alberta and in other parts of the country as well.

There are still several active cases of avian flu here in the province. BC's ag minister told reporters this week, the H5N1 strain is behaving very differently than previous variants. "This year has been a lot more difficult. We haven't seen the pressure, disease pressure get alleviated as we normally would. I feel confident that we're going to get on top of this, but currently right now, there is a lot of pressure."Lana Popham says the inspection agency has protocols in place to deal with infected farms and that of course means surviving birds,sick or not, will have to be destroyed. She says the situation right now isn't as bad as 2004 and they hope it won't get there.

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Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Video: Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Water is one of the most important—and often overlooked—nutrients in pork production.

In this interview from World Pork Expo 2026, Tommy from Kanters Animal Health explains how advanced water monitoring and dosing systems are changing swine research and helping producers better understand water intake, supplementation, and animal performance.

The discussion also covers practical steps producers can take today to monitor water quality, identify biofilm before it becomes a problem, and improve the health and efficiency of their barns.

Topics include:

Why water is the "forgotten nutrient" in swine production

How advanced water monitoring is transforming research

The role of water quality in pig health and performance

Detecting biofilm before it impacts production

Practical on-farm water management strategies