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Canadian Agri-Food Producers Push Back Against U.S. Tariffs on Canada and Mexico

The Canadian Agri-Food Trade Alliance (CAFTA) is voicing strong opposition to the U.S. administration’s decision to impose new tariffs on Canadian and Mexican agri-food imports, warning of significant economic consequences for all three nations.

Impact on Farmers and Consumers

The newly announced tariffs will increase costs, disrupt supply chains, and put pressure on farmers and food producers across North America. According to CAFTA President Greg Northey, these trade barriers leave consumers and businesses worse off, making food more expensive while reducing competitiveness in the global market.

“CAFTA will continue to advocate for free and open trade in agriculture and agri-food to benefit consumers, farmers, and producers,” Northey stated. “We will not relent until order is restored to our integrated North American market.”

Threats to an Integrated Supply Chain

North America’s agri-food industry depends on seamless cross-border trade, allowing farmers to compete internationally while ensuring affordable food prices. The tariffs risk undoing decades of cooperation and efficiency, raising costs and creating uncertainty for producers.

“Today’s decision has weakened the United States, along with Canada and Mexico,” said Michael Harvey, Executive Director of CAFTA. “CAFTA supports the efforts of the Government of Canada to push for the removal of these tariffs and return to a fair, rules-based trading system that benefits producers and consumers on both sides of the border.”

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In this episode of The Swine it Podcast Show, Dr. Neil DeBuse from Kalmbach Feeds and Dr. Steve Tousignant from Vaxxinova US discuss PRRS management strategies, recombination risks, whole genome sequencing, and the role of autogenous immunization programs in swine systems. They highlight practical approaches to improving immunity, reducing outbreaks, and advancing PRRS control across production systems. Listen now on all major platforms!

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Dr. Steve Tousignant is Director of the Swine Business Unit and Technical Services Veterinarian at Vaxxinova US, with a DVM and PhD from the University of Minnesota. His experience combines epidemiology, technical services, and practical immunization strategies designed to support consistent herd performance and long-term production stability. Don’t miss the chance to be part of the Swine Inner Circle!