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Canadian Agricultural Safety Week: Minister Sigurdson

“March 16-22 marks Canadian Agricultural Safety Week – an annual national campaign that raises awareness about the importance of farm safety.

“Canadian Agricultural Safety Week is a good time to remind those working on farms and ranches about the importance of farm health and safety measures to keep operations safe, sustainable and successful. Effective and proactive health and safety measures are an integral part of thriving farming operations.

“As farmers and ranchers prepare for the upcoming growing season, it’s important to remain diligent and focused on safety. I encourage you to take the time to renew your commitment to safety, because even one injury is too many.

“Farm employers and workers should create a plan before starting a job, to identify hazards and determine how best to deal with them. This includes developing an emergency plan and practicing it often. Investing in health and safety is an investment in your farm’s future.

“Employers, workers and the government all have a role to play in agricultural workplace safety. Let’s work together to make sure Alberta farmers and ranchers stay safe this growing season!”

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Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Video: Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.