Farms.com Home   News

Cattle Raisers Applaud Texas Legislature for Passage of Strengthened Right to Farm Provisions for Rural Texas

Texas & Southwestern Cattle Raisers Association (TSCRA) today praised the passage of House Bill (HB) 2308, the Texas Rural Right to Farm Bill. The legislation protects Texas agricultural operations from unwarranted nuisance and other legal and governmental actions.

“Texas is growing at a rapid pace and bringing with it new pressures to cattle raisers across the state,” said TSCRA First Vice-President Carl Ray Polk. “The Right to Farm statute has not been updated in over a decade and does not adequately protect our members from the ever-expanding list of legal challenges used against them. The hard work and leadership of Rep. Trent Ashby and Sen. Charles Perry carried this legislation, as well as the leadership of Lt. Gov. Dan Patrick and Speaker Dade Phelan.”

This legislation provides protections that allow agricultural operations to continue and grow, while simultaneously ensuring the food security of Texas. HB 2308 was championed by Rep. Trent Ashby and Sen. Charles Perry.

“As a private landowner and rural Texan, I was honored to play a role in helping to protect agricultural operations in rural areas from unwarranted nuisance restrictions and other legal challenges,” said Rep. Ashby. “House Bill 2308 not only strengthens protections for agriculture operations, but also reaffirms our commitment to the farmers and ranchers who play a critical role in delivering the food and fiber to our growing population.” 

“Texas farmers and ranchers who provide our food, fiber, and fuel deserve protections against unnecessary actions intended to halt or restrain them,” said Sen. Perry. “HB 2308 does just that – prevents nuisance actions such as lawsuits or injunctions that could easily put them out of business.

Click here to see more...

Trending Video

Assessing Welfare Resources During Late Finish - Dr. Anna Johnson & Emma Coursey

Video: Assessing Welfare Resources During Late Finish - Dr. Anna Johnson & Emma Coursey


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Anna Johnson from Iowa State University and Emma Coursey from the University of Illinois discuss research evaluating welfare resources during the late finishing stage on commercial swine farms. They explain how feeder management, water use, space allocation, and pig health influence welfare outcomes and practical on-farm management. Listen now on all major platforms!

"Small resource issues can become larger welfare problems when multiple stressors interact across finishing barns."

Meet the guests: Dr. Anna Johnson / anna-johnson-05028a14 is the Morrill Professor of Animal Behavior and Welfare at Iowa State University. She earned her Ph.D. in Animal Sciences from Texas Tech University and completed her master's degree in Applied Animal Behaviour and Welfare at the University of Edinburgh. Her research focuses on practical solutions that improve farm animal welfare, including sow productive lifetime, animal-human interaction, environmental enrichment, and Precision Livestock Farming.

Emma Coursey / emma-coursey-183810241 is pursuing a Doctor of Veterinary Medicine degree at the University of Illinois College of Veterinary Medicine after earning a bachelor's degree in Animal Science from Iowa State University. Her academic interests include swine health, production, and animal welfare, with research experience evaluating welfare resources in commercial finishing pigs.