Farms.com Home   News

Champion of Care: Zoetis Honors Jim Coakley

Zoetis is honoring individuals who exemplify everything that is good about the pork industry through its Champions of Care initiative, the company announced.

Jim Coakley, swine herd manager at Oklahoma State University’s Swine Education and Research Center, is being honored in this initiative. Not only is he responsible for overseeing animal care of the school’s swine farm unit, but he is also nurturing the next generation of leaders.

“A pig farm is only as healthy as its animals. It’s the people who make the difference,” says Wes Lack, national sales director of Zoetis Pork. “Every day, we see the spirit of caregiving by those who put their passion into practice. It speaks to everything that is right about American agriculture and what Champions of Care highlights.”

Coakley’s story is the focus of a new Champions of Care video that highlights how hands-on education and mentorship are creating opportunities to attract students to agricultural careers.

“Through caring for the university swine herd, our students have the opportunity to learn solid work ethics and good morals,” Coakley says in a release. “My biggest goal is to see students graduate with a degree and land a job that benefits agriculture.”

Raised on his family’s farm in Hobart, Okla., Coakley says his parents inspired his passion for agriculture and commitment to teaching.

“Animal health is the most important. We have to provide a level of defense for combating diseases and be committed to providing a safe, high-quality product raised as efficiently as possible,” Coakley says.

Click here to see more...

Trending Video

Season 6, Episode 8: National Swine Health Strategy Coming Soon

Video: Season 6, Episode 8: National Swine Health Strategy Coming Soon

Pork producers say herd health is essential to the long-term success of the industry, and that message is driving the National Swine Health Strategy, a comprehensive plan set to be finalized this spring. Dr. Meredith Behr Petersen, director of swine health at the National Pork Board, outlines the timeline leading up to the plan’s final approval set for this spring and the steps involved in identifying producer priorities. She also explains how producers and the broader industry can align around the strategy to strengthen herd health and profitability.