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Chickpea to Get Nutrition Boost from Hardy and Weedy Wild Relatives

Chickpea to Get Nutrition Boost from Hardy and Weedy Wild Relatives

A study conducted by researchers from the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in Hyderabad, India has looked into the possibility of boosting the nutrient content of the popular legume chickpea by crossing it with its hardy and weedy wild relatives.

The researchers from ICRISAT and the Crop Trust's Crop Wild Relatives Project (CWR Project) studied the seed protein and mineral concentrations in wild chickpeas that belong to the genus Cicer. The ICRISAT team examined eight wild Cicer species from seven countries and compared their nutrient content to that of cultivated chickpea. They found enormous genetic variability among wild relatives and identified several plants that could be useful in chickpea breeding programs.

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Jim Smalley: The Voice That Defined Saskatchewan Agriculture Journalism | CKRM 100th Anniversary

Video: Jim Smalley: The Voice That Defined Saskatchewan Agriculture Journalism | CKRM 100th Anniversary

Our next 620 CKRM Icon is Jim Smalley. Jim reflects on his remarkable career, from his early days in Ontario and his first steps into news, to his move west and his lasting impact on Saskatchewan’s airwaves.

After joining CKRM in 1982, Jim spent more than four decades as one of the province’s most trusted and recognizable voices. Jim defined agricultural journalism — not just in Saskatchewan, but across Canada. His commitment to telling the stories of farmers, rural communities, and the people behind the headlines set the standard. Now retired from the newsroom that proudly bears his name, Jim shares memorable stories from his time on air. A broadcaster, a storyteller, and a true voice of Saskatchewan — Jim Smalley’s legacy continues to resonate at CKRM and beyond.