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EMDA Board Named; Leaders to Drive Equipment Industry Growth

The Equipment Marketing & Distribution Association (EMDA) is proud to announce its dedicated and dynamic Board of Directors, a team of industry leaders committed to shaping the future of the agricultural and related equipment sectors. This passionate group works diligently to support the growth of EMDA members and foster collaboration across the industry.

Pictured from left to right, the EMDA Board of Directors includes:

Together, these individuals bring a wealth of experience and a shared commitment to the success of EMDA and its members. Their leadership is instrumental in driving initiatives that promote industry growth, facilitate valuable connections, and provide essential resources for wholesaler-distributors and manufacturer's representatives in the agricultural, outdoor power, light industrial, and forestry equipment industries.

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Trending Video

Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.