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Feed Pea Benchmark Report Oct. 28/18

Values for all ingredients in Manitoba remained largely unchanged over the past two weeks. However, feed barley and wheat prices in Saskatchewan and Alberta declined sharply as better weather allowed for the resumption of harvesting activities. Corn DDGS prices inched higher and prospects for further increases remain bullish in light of the revised fuel mandate policy recently announced by the US government. Protein pricing remains choppy, weighed down by the prospects of a bumper US soybean crop and they buoyed by large volume bargain purchases of both beans and meal. Feed pea prices remained unchanged, trading for $260/T in Manitoba, $255/T in Saskatchewan, and $250/T in Alberta.

AB: $299
SK: $262
MB: $256
* Models have been updated to reflect the latest nutrient compositions of feed ingredients, which is done periodically.

Oct 28 – 18 Feed Pea Benchmark Report

Source : Alberta Pulse Growers

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1. Overview of Mitigation Strategies for Beany Flavour in Pea Protein

Video: 1. Overview of Mitigation Strategies for Beany Flavour in Pea Protein


The key volatile and non-volatile compounds responsible for beany flavor, along with their formation mechanisms and detection thresholds Approaches to reduce or eliminate beany flavor, including breeding techniques, flavour binding & entrapment, volatile compound modification and storage optimization.

This video is part of the Pulse Discovery Series: Addressing Flavour Challenges in Pulse Ingredients, an in-depth course exploring flavour drivers, processing considerations, and formulation strategies for pulse ingredients.