Fruit and vegetable growers stand together to support food rescue efforts

Oct 15, 2024

As part of Ontario Agriculture Week and in the spirit of Thanksgiving, fruit and vegetable growers across Ontario are stepping up to help combat food insecurity in the province.

The Ontario Fruit and Vegetable Growers’ Association (OFVGA) has announced a $25,000 donation to Second Harvest, Canada’s largest food rescue charity. This contribution will help provide nutritious food to families in need.

This donation aligns with Ontario Agriculture Week, a celebration of Ontario’s fresh, healthy food and a recognition of the vital role farmers play in feeding communities.

“Supporting Second Harvest in its mission to reduce hunger and food waste is one way growers are working to give back to their local communities, while also working tirelessly to fill grocery shelves and drive the local economy,” says Shawn Brenn, potato grower and OFVGA chair.

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Video: Do Cold Temps Impact Emerging Corn & Soybeans? | Pioneer Agronomy

A cold snap swept across west central Minnesota and eastern South Dakota, bringing frost, fog, and temperatures dipping into the 20s—raising urgent questions about early crop damage.

Pioneer Agronomist Eric Rice breaks down what those overnight temperatures could mean for emerged corn and soybeans, how to assess frost injury, and why patience is key before making any replant decisions. Learn the critical differences between corn and soybean growing points, what cosmetic vs. serious damage looks like, and how last week’s high winds may also be influencing what you’re seeing in the field.

Watch for:

• Frost thresholds for early-season crop damage

• Why corn may be more resilient than it looks

• Soybean growth stages and frost susceptibility

• How to evaluate brittle stems and discolored tissue

• Why waiting 4–5 days before assessing stand loss matters

• When to contact your local Pioneer agronomist or sales representative