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Goats being used to get rid of weeds around Wascana Centre

The Wascana Centre is bringing back a unique but effective tactic to deal with its weed problem.

Over 200 goats, coming from the Village of Elbow, will be allowed to walk the grounds from May 24th to June 1st and eat all the weeds they want. Around 100 goats were brought in last year and had a major impact in the area.

“We are pleased to welcome a herd of 200 local Saskatchewan goats to enjoy our tasty weeds,” said Don McMorris, the Minister Responsible for the Provincial Capital Commission. “Goat grazing allows us to reduce the spread of invasive plants without the use of chemical herbicides and machinery.”

One goat is expected to eat around 10 pounds of weeds daily, meaning the roughly 200 goats will be able to get rid of around a tonne of pesky plants every day.

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Porcine Gut Models in Nutrition Research - Dr. Li-Hsuan Chen

Video: Porcine Gut Models in Nutrition Research - Dr. Li-Hsuan Chen



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Li-Hsuan Chen, postdoc researcher at Aarhus University, discusses how porcine intestinal cell lines and organoids can help study the impact of nutrition on gut health. He explains how in vivo piglet trials identify diet-driven shifts in microbiota and metabolites, while in vitro models allow researchers to test specific metabolites, barrier function, immune markers, and future organ-on-chip systems before moving back to animal studies. Listen now on all major platforms!

"In vitro models can reduce early animal use by helping researchers screen nutritional candidates before moving back to in vivo trials."

Meet the guest: Dr. Li-Hsuan Chen / li-hsuan-chen-9a95a7279 is a postdoc researcher at Aarhus University in Denmark. Research focuses on porcine gut health, host-microbe interactions, cell lines, and organoids, with PhD work at Aarhus University studying how dietary protein and amino acid levels shape gut microbiota, microbial metabolites, and intestinal epithelial responses. Learn more from Dr. Li-Hsuan Chen on The Swine Nutrition Blackbelt Podcast, available on all major platforms.