Farms.com Home   News

Number Of Unwanted, Abandoned Horses Rising

By Allie Byrd

Problems with the economy, drought, rising costs of hay and increases in the cost of euthanasia and carcass disposal are leading to a nationwide rise in the number of unwanted, neglected or abandoned horses.

With the help of equine associations, veterinarians, breeders, horse owners and related groups, the problem of unwanted horses is being studied through a nationwide initiative by the Unwanted Horse Coalition. Everyone with an interest in the welfare of horses is asked to take a survey at http://survey.ictgroup.com/uhcsurvey/.

The survey is phase I of the study. It will collect information from people most affected by and involved with the issue. This will help researchers learn more about the problem and possible solutions.

The American Association of Equine Practitioners says unwanted horse are "horses which are no longer wanted by their current owner because they are old, injured, sick, unmanageable, fail to meet their owner's expectations, or the owner can no longer afford or is incapable of caring for them."

Source : uga.edu

Trending Video

Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Video: Season 6, Episode 12: Veterinarians’ Perspectives on Managing Swine Herd Health Across All Phases

Identifying challenges in swine production and turning them into solutions through research and team development is the focus of this episode. Dr. Christine Mainquist-Whigham of Pillen Family Farms and DNA Genetics shares insights on herd health, biosecurity and trial work to improve pig performance. She also discusses her team’s research philosophy, how they evaluate rate of investment and how they gather feedback from employees to address challenges and maintain herd health across all phases of production. Dr. Carlos Roudergue of Country View Family Farms discusses the growing complexity of swine production, especially as technology increases and employee interaction decreases. He also shares how their workforce is shifting toward more specialized roles to support herd health and efficiency.