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Ontario Hog Slaughter Numbers Up, Prices Down

The number of pigs handled by federally-inspected slaughter operations in Canada is up 2 point 3 per cent so far this year.

Ontario hog slaughter numbers are up 1 per cent from a year ago.

The average weekly price of hogs in Ontario so far this year is down almost 20 per cent from 2014.

Agriculture and Agri-Food Canada reports total pork production across the country is up 3 point 6 per cent.

Live hog exports to the U-S are up 14 point 4 per cent.

Ron Plain of the University of Missouri reports U-S hog slaughter last week was 1 point 14 million head – up about half a per cent from the week before – up 13 and a half per cent from the same week last year.

Plain says last Thursday’s negotiated carcass price for plant delivered hogs in the U-S was a dollar 19 lower than the week before.

He says the average U-S price for 51-52 per cent lean hogs in May was up just over 12 dollars from April, but down more than 24 dollars from May of 2014.
 

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We are taking students out to southern Manitoba to Hespler Farms! Farmer Wayne will teach students how he plants and cares for his potato crop and why potatoes are such a unique crop to grow. Teachers, check out your AITC Dashboard for Math'd Potatoes, a potato-themed classroom resource to pair with this tour video. Thank you to Peak of the Market and Penner Farm Services for making this event possible.