Pat Kerr has some advice for cherry growing success

Mar 22, 2023

In the current issue of Small Farm Canada magazine, master gardener Pat Kerr shares her secrets to successfully grow and harvest cherries in Northern Ontario.

Embracing varieties grown in like-climates is key. Pat sought out information and varieties from Saskatchewan, a climate similar to what is experienced in Northern Ontario.

When is comes to harvest Pat advises to watch timing and have a strategy to manage birds prematurely harvesting the crop.

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Source : Small Farm Canada

Video: When is Sustainable Packaging Coming in the Canadian Agri Food Industry? 3 Critical Perspectives

Canada’s regulatory landscape on single-use plastics is complex but a recent ruling by the Federal Court of Appeal sided with the government’s intent to eliminate single-use plastics. What does this mean for the Canadian agri-food industry? How can companies find the right balance between regulatory compliance and implementing costly alternative solutions? What are retailers and consumers saying about sustainable packaging? This webinar features Joshua Goodman, Head of Corporate Sustainability, Sobeys; Marie-Anne Champoux-Guimond, Director of Sustainability, Keurig Dr Pepper Canada and Glenford Jameson, Canadian Food Lawyer, G.S. Jameson and Company

This 60-minute webinar brings together three industry leaders to examine the opportunities, challenges, and realities of the path forward. In this session, you will gain insights into:

•Canada’s regulatory roadmap and timeline on eliminating single-use plastics

•Current end-of-life solutions for plastics and alternative packaging solutions

•The need to have a corporate strategy that aligns with reality at the retail shelves

•How major brands and retailers are pivoting

•Supply chain considerations

•Common misconceptions