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Perdue Applauds President Trump's Selection for USDA's Chief Financial Officer

U.S. Secretary of Agriculture Sonny Perdue today applauded President Donald J. Trump’s selection of Scott Soles to be the U.S. Department of Agriculture’s (USDA) Chief Financial Officer. Regarding the announcement, Secretary Perdue issued this statement:
 
“The nomination of Scott Soles to be USDA’s CFO is welcome news. With over 30 years of experience in internal and external financial auditing, consulting, and finance operations, Scott Soles will bring valuable financial management experience and knowledge to USDA,” said Secretary Perdue. “I urge the Senate to act on Scott’s nomination as soon as possible. I also look forward to the Senate voting quickly on our Food Safety, Civil Rights, and Research, Education, and Economics nominees.”
 

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Dr. Emerson Nafziger: Nitrogen Fertilizer Rates for Corn

Video: Dr. Emerson Nafziger: Nitrogen Fertilizer Rates for Corn

The Crop Science Podcast Show, Dr. Emerson Nafziger from the University of Illinois breaks down decades of nitrogen research. From the evolution of N rate guidelines to how soil health and hybrid genetics influence nitrogen use efficiency, this conversation unpacks the science behind smarter fertilization. Improving how we set nitrogen fertilizer rates for rainfed corn is a key focus. Discover why the MRTN model matters more than ever, and how shifting mindsets and better data can boost yields and environmental outcomes. Tune in now on all major platforms!

"The nitrogen that comes from soil mineralization is the first nitrogen the plant sees, and its role is underestimated."

Meet the guest:

Dr. Emerson Nafziger is Professor Emeritus of Crop Sciences at the University of Illinois at Urbana-Champaign, with degrees in agronomy from Ohio State, Purdue, and Illinois. His research has focused on nitrogen rate strategies and crop productivity. He co-developed the Maximum Return to Nitrogen (MRTN) model, which is widely used across the Midwest. His research spans N response trials, hybrid interactions, crop rotation effects, and yield stability.