Decoding the Pork Cutout: What It Really Means for Hog ProducersVideo: Decoding the Pork Cutout: What It Really Means for Hog Producers
Host Jim Eadie of Swine Web sits down with two leading agricultural economists — Dr. Joe Parcell and Dr. Glynn Tonsor of Kansas State University — to break down one of the most debated topics in pork marketing today: the pork carcass cutout.