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Potato Planting Nearing Completion

Manitoba's potato crop is starting to emerge.
 
Keystone Potato Producers Association (KPPA) Manager Dan Sawatzky says, on the processed side, planting is basically complete.
 
He talked about potato acres for this year.
 
"They're down a little bit from last year. COVID-19 has disrupted our markets, we're guessing around 2,000 acres below last year. One of the processors is up a little bit in volume and acreage and the other one is down."
 
Sawatzky says at least one processor has made layoffs due to COVID-19. He notes growers are being forced to store potatoes from last year, which can lead to a greater potential for deterioration.
 
The 2020 potato crop is about a week to ten days behind normal.
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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.