Prairie Hog Country April/May 2024 Edition

Apr 01, 2024

Pleased to share the core section of the April/May edition for Prairie Hog Country was uploaded to the printers early yesterday morning.

This edition has follow up coverage from many of the great meetings/events that have been happening in the hog sector: Manitoba Swine Seminar, Alberta Pork Regional, Saskatchewan Livestock Expo and h@ms. In addition stories on the bad deal coalition, V cool, AFAC collapse, PED spring fears, a recent expansion to boar stud, a new Canadian Pork office in Manila, moving forward in the Ukraine, and much much more.

Also included in this issue is our annual readership survey, please take the time to fill out and return. This helps us serve you, our readers and industry sector better.

The issue will be in the hands of Canada Post next Thursday, the same time the online update will completed too.

Thanks for the continued support.

Source : Swine Web

Video: Season 6, Episode 10: Defining Resiliency and the Research Driving Swine Health Forward

Genetic research and new technologies continue to influence the future of swine health and production efficiency. In this episode, we explore how research and technology are being used to support stronger, more resilient pigs, while also improving overall production outcomes. In this episode, we are joined by Dr. Jenelle Dunkelberger, geneticist with Topigs Norsvin, to discuss both routine and emerging strategies for improving piglet, pig, and sow livability. She outlines two primary approaches to enhancing resiliency: gene editing and traditional selective breeding. Continuing the resiliency conversation, we also hear from Dr. Lucina Galina, director of technical research projects at the Pig Improvement Company. She shares insights into ongoing gene-editing work focused on PRRS, detailing the pathway to success, regulatory and practical considerations, and the questions that still remain as the technology evolves. Together, these conversations provide a closer look at how research, genetics and innovation are shaping the future of swine health and livability.